A taste of German Christmas

Tradition baked into every bite.

Rekindle the memories and warmth of German holiday baking with traditional Lebkuchen cookies and festive Stollen bread.

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From our bakery

German holiday favorites

Two beloved specialties, inspired by the flavors and traditions of a German Christmas.

German Lebkuchen cookies

Lebkuchen Cookies

Enjoy the classic taste of German Lebkuchen, a seasonal favorite with a long holiday tradition.

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Traditional German Stollen without marzipan

Stollen – Plain

Traditional German Christmas Stollen, without marzipan. A festive classic for your holiday table.

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Traditional German Stollen with marzipan

Stollen – With Marzipan

Traditional German Stollen with a delicious marzipan center, perfect for sharing during the holidays.

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Baker with freshly baked loaves in the bakery
Our story

A little piece of German Christmas

At Lebkuchen King, we celebrate the flavors, memories, and traditions that make German holiday baking so special. From the familiar aroma of holiday spices to the joy of sharing something delicious, our goal is to bring a little taste of that tradition to your home.

From a very young age, Michael Angerbauer has cherished traditional German Christmas treats that bring warmth and enjoyment for the Holidays. His family recipes go back to the late 19th century in the Baden-Württemberg area in Southern Germany, bringing old-world German baking traditions back for your enjoyment. All products are produced in the Lebkuchen King bakery in South Jordan, Utah.

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Festive flavors · German tradition

Made for the season of sharing

From the historic Christmas markets of Germany to your holiday table, celebrate the season with traditional favorites.